A tribute to the South’s barbecue scene, this smoky-sweet tomato-based spice makes for a flavorful BBQ rub or spicy seasoning for fish and grilled veggies. This thoughtful blend of herbs and spices adds depth of flavor to virtually any dish. Add a pinch to scrambled eggs, roasted veggies, mixed into chili and stews. It’s a little sweet, a little savory, and delicious on everything.
INGREDIENTS Red Pepper, Salt, Cumin, Dehydrated Tomato, Sumac (Salt), Smoked Paprika, Dehydrated Garlic, Dehydrated Onion and Sugar
Net weight 2.6 ounces.
Made in United States
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